Food Manufacturing Workshop:
What Type of Facility is Right for You?
When: Wednesday, November 6, 2019 8:30 a.m to 3:00 p.m.
Where: Best Western Plus 4140 Portage Avenue, Headingley MB R4H 1C5
Presented by: Manitoba Agriculture and Food & Beverage Manitoba
Where: Best Western Plus 4140 Portage Avenue, Headingley MB R4H 1C5
Presented by: Manitoba Agriculture and Food & Beverage Manitoba
This workshop will provide you with an overview of:
Cost: $35 per person (including lunch). Seating is limited. Pre-registration and payment is required by November 1, 2019. Make cheques payable to Minister of Finance.
Arrive 15 minutes early to register. To register or for more information: Manitoba Agriculture Call: 204-871-5015 Email: kathy.sawchuk@gov.mb.ca
- Federal and Provincial regulatory requirements of manufacturing facilities
- What to consider when choosing to manufacture food product(s) in a: o
- commercial kitchen
- Pilot Plant facility
- co-packing facility
- your own facility
- commercial kitchen
- Food & Agri-Product Processing programs and services
- Food & Beverage Manitoba programs and services
Cost: $35 per person (including lunch). Seating is limited. Pre-registration and payment is required by November 1, 2019. Make cheques payable to Minister of Finance.
Arrive 15 minutes early to register. To register or for more information: Manitoba Agriculture Call: 204-871-5015 Email: kathy.sawchuk@gov.mb.ca